Hey there! I’m Chloeđź‘‹
I’m the recipe creator, writer, and food enthusiast behind JennyYumKitchen—a cozy corner of the internet where food meets story. Born and raised in Australia, now calling the U.S. home, I’ve always found comfort and creativity in the kitchen. My passion lies in crafting meals that are simple to make, full of warmth, and meant to be shared. Whether it’s a nostalgic dish from my childhood or a new twist on a classic, I believe food should feel approachable, satisfying, and a little bit special. JennyYumKitchen is more than just a recipe blog—it’s a reflection of my roots, my everyday table, and the delicious discoveries I’ve gathered along the way. I hope it inspires you to cook with love, try something new, and make memories around your own table
A little about me…
Nice to meet you! I’m Chloe Vivian, For the past 10 years, I’ve been crafting recipes, writing about food, and learning my way around the kitchen—no formal training, just a deep love for cooking. Here, it’s all about making everyday meals feel effortless, nourishing, and full of heart.
To me, eating well should be simple, flavorful, and far from boring. I build my recipes around fresh ingredients—colorful veggies, nourishing grains, lean proteins, and hearty legumes—then bring them to life with bold spices, herbs, and global touches. The result? Meals that are easy to make and truly satisfying.
The kitchen is my creative playground, and nothing makes me happier than helping others feel at home in theirs. Whether you’re slicing your first onion or planning a week of meals in one go, I’m here to share the kind of real-life tips that make cooking less of a chore and more of a joy.
How It All Began
What started as a simple love for home-cooked meals quickly turned into a deep obsession with flavors, textures, and feeding the people I care about. One recipe led to another, and before I knew it, the kitchen became my second home—and this blog, my way of inviting you in.